Tasting local food is definitely my favourite part of each trip abroad, be that for pleasure or work and I always prepare a menu list of local food to taste before going somewhere new. I only avoid a few type of foods such a such as crabs and certain shrimps because it give...
So.
So, I am known as someone enthusiastic and perserverant.
But.
But, those things that trigger my enthusiasm and perseverance are mostly none of the mainstreams (read: simply completely utterly unimportant, socially unacceptable, or sometimes borderline with crime).
As I was trying to write something up for this so-called digital diary of mine (because blogging is so yesterday :P ), I felt a bit peckish so I made myself a plate of PBJ sandwich. I love PBJ. You can have it for breakfast, lunch, dessert, and even as a snack. I am so sorry for you guys who are a...
Whenever we get back from a trip, friends and family tend to ask a lot of questions about the trip, and some questions are repetitive from trip to trip. I feel almost like being half-heartedly interviewed by bots whenever this happens. However, I love to answer any questions about our trips (any tri...
Unlike most adults in my age that seem to have figured out their lives, I somehow still struggle to understand some basic knowledge, like understanding the four cardinal directions and deciphering the fine line between boredom and hunger (but then again, aren’t we all?). But today I am not going to ...
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